Type: dried
Size: 16.7 oz.
Price: $2.98 sale (regular price: $3.99)
Price per oz.: $0.18 (regular price: $0.24)
Sauce:
1/2 cup soy sauce
1/4 cup rice wine
2 Tbsp brown sugar
Vegetables:
1 small yellow onion
Broccoli
2 heads bok choy
Green onion
I saw birthday noodles in the noodle aisle and knew I had to pick them up for my birthday. I didn't have the time to look up a traditional longevity noodle recipe on my birthday, so I used the same sauce as Noodle 1. I used 3 bundles of noodles, which was about half of the package.
The main cooking instructions on the noodle package called for a 3 minute cook time. Otherwise, it was all up to me. First, I cooked the onions in a bit of oil. Then I added the bok choy and broccoli. I removed those from the heat. Then I cooked the noodles in boiling water, drained them, and added them to the vegetables. I added the sauce and let it cook down. Then served! The sauce turned out milder than the first time, which was nice with the thinner noodles. I'm still working on my noodle slurping technique.
No leftovers! But we still have noodles left in the package, so I will be revisiting these noodles soon.